PREP TIME : 15 MINS
CHILL : 2 HRS
TOTAL TIME : 2 HRS 15 MINS
Baileys Chocolate Cream Pie is an adult dessert made with an Oreo cookie crust that is filled with a chocolate cheesecake flavored with Baileys Irish Cream.
COURSE: DESSERT
CUISINE: AMERICAN
KEYWORD: BAILEYS CHOCOLATE CREAM PIE
SERVINGS: 12
CALORIES: 435 KCAL
INGREDIENTS :
CRUST
- 24 Oreo cookies, crushed
- ¼ cup (½ stick or 57g) unsalted butter, melted
FILLING
- 16 ounces cream cheese, room temperature
- 1⅓ cup (293g) confectioners’ sugar
- 3 tablespoons Baileys Irish cream, up to ¼ cup
- ¾ cup (127g) semi-sweet chocolate chips, melted
- 2 tablespoons Dutch-processed cocoa powder
- 1 pinch kosher salt
- 2 cups (8 ounces) whipped topping, plus more for garnish* (see notes)
INSTRUCTIONS :
CRUST
- Add Oreo cookies to a food processor and crush until you have a fine crumb and very few larger pieces.
- In a medium mixing bowl, combine the crushed Oreo cookies and melted butter and stir until evenly distributed.
- Pour into a prepared 9-inch pie pan and firmly press to the edges and up the sides to form a pie crust.
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