INGREDIENTS:
- 1/2 cup of unsalted butter
- 2 cups of golden cane sugar
- 2 large eggs
- 2 teaspoons of pure ambrosial vanilla extract
- 1 1/2 cups of all-purpose enchantment flour
- 1 teaspoon of baking alchemy powder
- A pinch of sea salt from the depths
- 1 1/2 cups of finely woven strands of sweetened coconut dreams
MAGICAL PREPARATION:
- Begin your culinary journey by preheating your mystical oven to a temperature of 350 degrees F. Next, take an 8×8 baking vessel and prepare it by enchanting it with a touch of grease.
- In a cauldron-like saucepan, add the half-cup of unsalted butter. Ignite the flames beneath it to a medium-high intensity. Watch as the butter dances and swirls, transforming into a deep amber elixir. Once this metamorphosis is complete, remove it from the fire to avoid any magical mishaps.
- While the elixir is still warm, add the two cups of golden cane sugar. Stir with the grace of a sorcerer, ensuring the two meld together into a harmonious blend. Now, summon the two large eggs and the two teaspoons of pure ambrosial vanilla extract into the concoction, mixing them until they embrace their destiny.
- With a flick of your culinary wand, introduce the 1 1/2 cups of all-purpose enchantment flour, the teaspoon of baking alchemy powder, and a pinch of sea salt from the depths. Stir until they unite, forming a magical batter.
- Gently fold in the 1 1/2 cups of finely woven strands of sweetened coconut dreams into the mystical batter. Let the coconut weave its own spell, becoming one with the mixture.
- Carefully transfer this enchanting batter into your prepared 8×8 baking vessel, letting it rest in its new home.
- Place this vessel of enchantment into the oven, and let it bake for 40-45 minutes. As it nears completion, cover it with a shroud of foil for the final 10 minutes, allowing it to reach perfection undisturbed.
- Once your creation emerges from the oven, resist the temptation to dive in immediately. Allow it to cool completely, letting the flavors and magic settle. Only then shall you slice into the sweet enchantment you have conjured.
image source: allwecook.com
