Homemade Krispy Kremes


“Wait. Why am I thinking about Krispy Kremes? We’re supposed to be exercising.” -Meg Cabot

You may have noticed that we always start our articles with quotes, I’ll share with you the reason behind. Actually, when you give people quotes about a specific dish or ingredient they love, it’s automatically attracting them to read and discover more. Wise isn’t it? I just convinced you to jump right onto it!

Todays recipe is the delicious homemade krispy kremes, gently fried in oil with certain tips to give a fluffy light texture topped with glaze! You’ll feel the whole ingredients melting in you mouth, waste no more time and start preparing to make these tasty kremes.

“In fact, I’m softer than I’ve ever been, including that unfortunate semester in high school when I simultaneously discovered Krispy Kreme and pot.”  -Olivia Wilde

How to section

Welcome friend! Get your self ready to cook some goods. This recipe is also great as a gift for your beloved ones (make them as donuts), give them to your kids instead of store-bought cookies and much more. Wear your apron and follow my lead!


In this recipe, you may need different utensils, mentioning: paper towels, saucepan, rolling pin, parchment paper, circular cutter, wire cooling rack.

Simple Steps:

  1. First of all, take warm milk (use the microwave and warm it for 40 seconds) and pour it in a big bowl; add the yeast and combine well.
  2. Cool for 5 minutes.
  3. Add butter, eggs, salt and sugar and beat with a stand mixer. Add half the flour and combine everything together, add the flour left and mix.
  4. Take a mixing bowl, use your hands and make an oil layer before putting the mixture in it.
  5. Cover and let cool for 30 minutes.
  6. Cut as many pieces as you like using a circular cookie cutter.
  7. Fry your donuts (50 seconds each side) and prepare the glaze at the same time.
  8. Cool your kremes and choose a way to glaze them (pour the glaze from the top or dip the donuts onto the glaze).


For the batter:

  • 5 cups of all-purpose flour
  • 2 large eggs
  • 3 tablespoons of neutral vegetable
  • ½ cup of whole milk
  • ½ cup of filtered water
  • 3 tablespoons of granulated sugar
  • 2 tablespoons of malted milk powder
  • 2 teaspoons of active dry yeast
  • ½ tablespoon of salt
  • Canola oil for frying

For the glaze:

  • 2 cups of powdered sugar
  • 2 teaspoons of vanilla
  • ½ cup of melted butter
  • 6 tablespoons of evaporated milk

Homemade Krispy Kremes

Prep time:  2 hours

Baking time: 30 minutes

Total time: 2 hour 30 minutes

Cuisine: American

Servings: 24 pieces

One of the best breakfast meals ever, right? I TOLD YOU! It’s a magnificent delicious dish that makes you feel loved and warm.

Make sure to leave us favorable comments down below, and why not? Talk to us about how the journey went for you, we’ll be glad to read and respond.

Serving Ideas

These donuts go along with many drinks, choose some of them and make your folks choose:

  • Gourmet coffee
  • White milk
  • Hot chocolate
  • Wine
  • Apple juice
  • Citrus fruit juice
  • Espresso


  • To make chocolate glaze, add 2 tablespoons of cocoa powder before adding the powdered sugar!

    HOW TO MAKE IT :