Cheeseburger Pie

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Indulging in the classic American flavors of a cheeseburger is always a delight, but why not take it up a notch? Enter the Cheeseburger Pie – a savory masterpiece that blends the essence of a cheeseburger into a delectable pie form. This dish, often referred to as “Impossible Cheeseburger Pie,” pays homage to the nostalgic Bisquick era while infusing modern gourmet elements. By incorporating a medley of ground beef, bacon, onions, and a blend of cheeses, this recipe promises to tantalize taste buds and evoke a sense of culinary adventure. Let’s dive into the realm of elevated comfort food with this irresistible Cheeseburger Pie.

The Recipe:

Ingredients:

  • 1 lb. lean ground beef
  • 4 slices of bacon, chopped
  • 1 small onion, finely chopped
  • 2 cloves of garlic, minced
  • ½ teaspoon seasoned salt
  • ¼ teaspoon freshly ground black pepper
  • ¼ cup ketchup
  • ⅔ cup shredded cheddar cheese
  • ⅔ cup shredded Pepper Jack cheese
  • ¾ cup Bisquick baking mix
  • 1 cup milk
  • 2 eggs

Instructions:

  1. Prepare the Oven and Pan: Preheat the oven to 400 degrees Fahrenheit. Grease a 9-inch pie pan with non-stick cooking spray.
  2. Cook the Meat: In a large skillet over medium heat, brown the ground beef and chopped bacon. As they begin to brown, add the finely chopped onion to infuse flavor. Cook until the beef and bacon are thoroughly browned, and the onion turns soft.
  3. Enhance the Flavor: Reduce the heat to low and add the minced garlic to the skillet. Stir and cook for a minute to release its aromatic essence. Drain any excess grease from the mixture.
  4. Season and Cool: Stir in the seasoned salt, freshly ground black pepper, and ketchup into the meat mixture. Allow it to cool for a few minutes, allowing the flavors to meld.
  5. Add Cheese and Transfer: Once cooled slightly, incorporate the shredded cheddar and Pepper Jack cheese into the meat mixture. Spoon this flavorful blend into the prepared pie pan, ensuring an even distribution.
  6. Prepare the Batter: In a separate medium-sized bowl, whisk together the Bisquick baking mix, milk, and eggs until a smooth batter forms.
  7. Bake to Perfection: Pour the Bisquick batter over the meat mixture in the pie pan. Place the pan in the preheated oven and bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
  8. Serve with Style: Allow the Cheeseburger Pie to cool for about 10 minutes before slicing. Serve each slice with a gourmet twist, incorporating a variety of toppings such as pickled jalapenos, lettuce, tomatoes, or sautéed mushrooms and onions.

Conclusion:

In the realm of culinary innovation, the Cheeseburger Pie stands as a testament to the fusion of classic comfort food with gourmet flair. By elevating traditional flavors and presenting them in a unique pie form, this dish captivates both the palate and the imagination. Whether shared with family and friends or savored as a solo indulgence, this Cheeseburger Pie promises to evoke nostalgia while igniting a sense of culinary adventure. So, embrace the opportunity to embark on a gastronomic journey with each savory slice of this delectable creation.

image source : Small Town Woman