The first time I was thinking about making this cake I wanted the perfect mint poke cake that would be great as a St Patrick’s Day dessert. This cake has everything. Mint flavor, rich chocolate cake and fluffy whipped cream. When it comes to ease and taste, it doesn’t get easier than a poke cake.
INGREDIENTS
- Chocolate cake mix, including the ingredients on the box
- Hot fudge
- Instant chocolate pudding mix
- Milk
- Heavy whipping cream
- Sugar
- Mint extract
- Green food coloring
- Andes mint chopped candies
HOW TO MAKE A MINT CHOCOLATE CAKE
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