Broccoli Salad

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HOW TO MAKE IT :  

  • Whisk together cider vinegar, sugar, mayonnaise, salt and pepper in a medium bowl. Set aside.
  • In a large bowl, combine broccoli, onion, cranberries, sunflower seeds, and bacon bits. Pour the prepared dressing over and mix well.
  • Refrigerate for an hour before serving.

NUTRITION INFORMATION : 

Calories: 317Carbohydrates: 17gProtein: 6gFat: 26g,
SaturatedFat: 4gCholesterol: 18mgSodium: 330mg,
 Potassium: 365mgFiber: 3gSugar: 10gVitamin A: 585IUVitamin C: 81.7mgCalcium: 50mgIron: 1mg