Prep Time : 4 hours 20 minutes
Cook Time : 35 minutes
These Cherry Chocolatechip Cheesecake Barshave a vanilla cookie crust and a creamy cherry cheesecake filling! But, don’t forget about the sweet chocolate chip cookie topping to take this recipe to the next level of deliciousness!
Ingredients
FOR THE CRUST:
- 2 ½ cup Nilla Wafers crumbs
- ¼ cup granulated sugar
- ½ cup unsalted butter, melted
FOR THE CHEESECAKE FILLING:
- 2 pkg (8 oz each) PHILADELPHIA cream cheese, softened
- ¾ cup granulated sugar
- 2 large eggs
- 20 maraschino cherries, chopped
FOR THE COOKIE DOUGH:
- ¾ cup unsalted butter, softened
- ½ cup granulated sugar
- ¾ cup light brown sugar, packed
- 1 large egg
- 2 Tablespoon milk
- 2 teaspoon vanilla extract
- 1 ¾ cup all-purpose flour
- ½ teaspoon kosher salt
- 1 teaspoon baking soda
- 10 oz package Ghirardelli bittersweet chocolate morsels
HOW TO MAKE IT :
CLICK NEXT PAGE BELOW TO CONTINUE READING …
