It doesn’t get much better than the combination of chicken, cheese, broccoli, and more cheese in these Chicken Broccoli Stuffed Shells!
Course Dinner, Main Course
Cuisine American
Keyword Chicken Broccoli Stuffed Shells
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Ingredients
STUFFED SHELLS
- 1 package (12 ounces) jumbo pasta shells, cooked al dente
- 3 cups rotisserie chicken, shredded
- 2 cups broccoli, blanched
- 1 cup ricotta cheese
- 1/4 cup parmesan cheese
- 1 teaspoon garlic powder
- 2 tablespoons fresh parsley
- 2 teaspoons salt
- 1 teaspoon pepper
CHEESE SAUCE
- 2 cups whole milk, divided
- 2 tablespoons all-purpose flour
- 1 teaspoon salt
- 6 ounces (1 1/3 cups) sharp cheddar cheese, shredded
- 1/2 teaspoon freshly ground black pepper
HOW TO MAKE IT :
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