Easy Italian Macaroni Casserole

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An easy comforting dish when you are craving Italian without all the fuss.
Enjoy with a side Salad and Garlic Bread

SERVES : 4

PREP TIME : 20 Min

COOK TIME : 30 Min

METHOD : Bake

Ingredients For Easy Italian Macaroni Casserole

  • 4 ozground sirloin
  • 4 ozground italian sausage
  • 1 ccooked elbow macaroni
  • 1/2 tsponion powder
  • 1/2 tspbasil, dried
  • 1/2 tsporegano, dried
  • 1/2 tspgarlic powder
  • 1 Tbspgrated parmesan, romano, asiago cheese
  • 1/2 cshredded mozzarella cheese
  • 1 3/4 cpasta sauce of choice

How To Make Easy Italian Macaroni Casserole

  • 1– Brown ground sirloin, Italian sausage and dried spices in a pan on the stove top. Cook macaroni in boiling water for 11 minutes, Drain in colander and run cold water over macaroni.
  • 2– Add cooked meat to a mixing bowl along with pasta sauce, macaroni and stir to combine.
    Pour in to a 9 x 6 baking dish sprayed with cooking spray.
  • 3– Top with the parmesan cheese and mozzarella cheese.
    Bake at 350° for 30 minutes.