Ground Beef And Peppers Skillet

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Do you remember those comforting meals from your childhood that left an indelible mark on your taste buds? The ones that had a seemingly simple lineup of ingredients but managed to create culinary magic when combined? If you do, then you’ll appreciate our take on a classic – the Savory Bell Pepper Bliss. It’s a deconstructed version of stuffed peppers, offering you all the delightful flavors with minimal fuss. This recipe transforms ordinary bell peppers, ground beef, rice, and a handful of other ingredients into a symphony of taste that will have your family coming back for seconds.

Ingredients:

  • 1 Onion, finely chopped
  • ½ Red bell pepper, diced
  • ½ Green bell pepper, diced
  • ½ Yellow bell pepper, diced
  • 2 tsp Minced garlic
  • ½ tsp Dried oregano
  • ½ tsp Dried basil
  • Salt and pepper, to taste
  • 1 Can of diced tomatoes
  • 2 Cups Beef broth
  • ⅔ Cup Rice
  • 1 ½ Cups Shredded cheddar cheese

Directions:

  1. Sizzle the Beef and Veggies: Begin by heating a skillet over medium-high heat. Add the ground beef, finely chopped onion, and diced bell peppers. Sauté until the vegetables have softened, and the beef is perfectly browned. Drain any excess fat from the skillet.
  2. Flavor Fusion: Now, introduce the minced garlic, dried oregano, basil, and a generous pinch of salt and pepper to the skillet. Give it a quick stir, sautéing for about 30 seconds. Your kitchen will be filled with the irresistible aroma.
  3. Tomato Tango: Stir in the canned diced tomatoes, followed by the beef broth and rice. Watch as these simple ingredients come together to create a harmonious mixture. Allow it to come to a gentle boil.
  4. Simmer in Style: Once the mixture starts to bubble with flavor, lower the heat to a simmer. Cover the skillet and let it cook for a tantalizing 20 minutes. This step allows the flavors to meld together and the rice to cook to perfection.
  5. Cheese Crescendo: As the final act, sprinkle the shredded cheddar cheese atop the simmering concoction. Place the lid back on the skillet, and let the cheese work its magic. You’ll know it’s time to indulge when that cheese transforms into a molten, irresistible blanket over your Savory Bell Pepper Bliss.
  6. Savor the Bliss: Finally, it’s time to savor the fruits of your labor. Spoon out generous portions of this delectable dish onto plates and enjoy the unique symphony of flavors that only the Savory Bell Pepper Bliss can deliver.

In just a few steps, you’ve created a culinary masterpiece that’s as delightful to prepare as it is to savor. So, go ahead and relish every bite of this original and delightful recipe that brings a taste of nostalgia and comfort to your dinner table.

image source : recipesneed