Ingredients :
Fudge Base:
- 3/4 cup Unsalted Butter
- 3/4 cup Heavy Cream
- 2 cups Granulated Sugar
- dash of Salt
- 2 1/2 cups White Chocolate Chips
- 7 ounces Marshmallow Fluff
- 1 1/2 teaspoons Orange Extract
- 3 large Oranges, zested
Garnish:
- 1 cup White Chocolate Chips
- 2 large Oranges, zested
- 1 cup Granulated Sugar
HOW TO MAKE IT :
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