Quick Chocolate Muffins

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Indulge in the bliss of homemade delights with our unique twist on the classic Quick Chocolate Muffins. Bursting with rich cocoa flavor and topped with decadent white chocolate, these muffins are a testament to simplicity and deliciousness. Best enjoyed the next day, allowing the flavors to meld and deepen, they’re perfect for satisfying cravings or delighting guests with minimal effort. Let’s dive into our revamped recipe that promises to elevate your baking experience to new heights.

Ingredients:

  • 2 eggs
  • A pinch of salt
  • 8g (2 tsp) vanilla sugar
  • 150g (¾ cup) sugar
  • 130ml (½ cup) vegetable oil
  • 200ml (4/5 cup) milk
  • 250g (2 cups) flour
  • 30g (3 tbsp) cocoa
  • 15g (3 tsp) baking powder
  • White chocolate (per muffin)

Method:

  1. In a mixing bowl, combine the eggs, salt, vanilla sugar, and granulated sugar. Mix until well incorporated.
  2. Pour in the vegetable oil and milk, continuing to mix until a smooth batter forms.
  3. Sift in the flour, cocoa powder, and baking powder, ensuring thorough mixing until the dry ingredients are fully incorporated into the batter.
  4. Preheat the oven to 180°C (350°F) and prepare your muffin tins with liners or grease.
  5. Spoon half of the batter into the muffin tins, distributing evenly among the cups.
  6. Nestle a piece of white chocolate into each muffin cup, gently pressing it into the batter.
  7. Cover the white chocolate pieces with the remaining batter, filling the muffin cups nearly to the top.
  8. Place the muffin tin in the preheated oven and bake for approximately 25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
  9. Once baked, remove the muffins from the oven and allow them to cool slightly in the tin before transferring them to a wire rack to cool completely.

Conclusion:

With just a few simple steps, you can create a batch of these irresistible Quick Chocolate Muffins that are bound to delight your taste buds. Whether enjoyed fresh out of the oven or savored the following day, their moist texture and intense chocolate flavor are sure to make them a household favorite. So, whip up a batch today and treat yourself to a moment of pure indulgence.

SOURCE OF THE PICTURE : Mama’s Cooking Recipes