Recipes Salt and Vinegar Cucumbers By Jodie Lawrence - June 3, 2019 0 1216 Share FacebookTwitterPinterestWhatsApp INGREDIENTS 1/4 cupwhite wine vinegar 2 tablespoonsolive oil 2 teaspoonsgranulated sugar 1 1/4 teaspoonsflaky sea salt, plus more as needed Freshly ground black pepper 2 poundscucumbers (about 4 medium) 1/4 cupchopped fresh dill How to make it : OPEN NEXT BELOW TO CONTINUE READING RELATED ARTICLESMORE FROM AUTHOR Recipes 3‑Ingredient Drop Biscuits Recipes Slow Cooker 4‑Ingredient Hobo Dinners Recipes 4-Ingredient Amish Baked Bean & Potato Bake LEAVE A REPLY Cancel reply Please enter your comment! Please enter your name here You have entered an incorrect email address! Please enter your email address here Save my name, email, and website in this browser for the next time I comment.