Southern Caramel Cake

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INGREDIENTS :

1 cup of butter.

2 cups of sugar.

4 eggs.

3 cups of self-rising flour.

1 cup of buttermilk.

2 tsps of vanilla.

Southern caramel icing recipe (double the recipe).

INSTRUCTIONS : 

In a mixing bowl, cream the butter and stir in the sugar and beat for about 8 minutes.

HOW TO MAKE IT :  

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