The burners on your stove get the worst of it: spills and splatters are all burned off at high heat. That’s why these parts of the stove can be some of the most difficult to clean. Sometimes life gets busy and we don’t clean our burners regularly. Burnt food and dirt build up and are difficult to clean. Here’s a simple tip from DIY Super Mom on how to clean your burners. Watch her clever approach in the video below. A quick note from the editor: when working with ammonia, be sure to wear gloves and protective eyewear. Also, make sure the windows are open and you are in a well-ventilated area.
While ammonia is the most common product used to clean stove burners, we’ve also heard of others using vinegar, baking soda and cream of tartar. What do you use to clean your stove burners and oven? Share with others in the comments.
