ingredient :
For the Bars:
1 cup butter, softened
2 cup granulated sugar
1 teaspoon salt
4 large eggs
2 teaspoon vanilla extract
3 1/2 cups all-purpose flour
1 teaspoon baking powder
2 cans (21 oz.) cherry pie filling
For the Glaze:
1 cup confectioner’s sugar
3 tablespoons milk
HOW TO MAKE IT :
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