This Instant Pot Cheesecake recipe is so easy and creamy, you’ll love it plain or topped with fresh fruit or cherry pie filling!
Prep Time : 15 minutes
Cook Time : 40 minutes
Total Time : 55 minute
Ingredients :
For the crust
- 1 cup graham cracker crumbs (1 sleeve of crackers, 9 full size)
- 2 Tbsp granulated sugar
- 5 Tbsp melted butter
For the filling
- 2 packages (8 oz each) cream cheese, room temperature
- 2/3 cup granulated sugar
- 1 tsp vanilla extract
- 2 Tbsp all-purpose flour
- 3 large eggs, room temperature
- 1/4 cup sour cream
- 1/4 cup heavy whipping cream
- 1 can (20 oz) cherry pie filling
HOW TO MAKE IT :
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