Sopapilla Cheesecake: these cinnamon cheesecake bars have a sweet cream cheese filling, crunchy cinnamon sugar topping and a generous drizzle of honey on top!
PREP TIME15 minutes
COOK TIME30 minutes
TOTAL TIME45 minutes
INGREDIENTS :
- 2 (8 ounce) packages cream cheese, softened
- 1 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 2 (8 ounce) cans refrigerated crescent roll sheets
- 1/2 cup butter, melted
- 1/2 cup granulated sugar
- 2 teaspoons ground cinnamon
- 1/4 cup honey, for drizzling (optional)
HOW TO MAKE IT :
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