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Preheat the oven on 400 F.
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Place the crab legs into a 9×13 bake dish.
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Combine the olive oil, garlic, and cajun seasoning in a bowl. Mix until well incorporated.
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Divide the oil mixture into two bowls, and set one of the bowls to the side.
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Brush the oil mixture on to the crab legs, then cover the bake dish with aluminum foil.
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Bake the crab legs in the oven for 10 minutes.
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Remove the crab legs from the oven, then brush with more of the oil mixture.
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Cover the crab legs with the foil, and bake for an additional 10 minutes.
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Remove the crab legs from the oven, then brush with the oil mixture that we set to the side.
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Serve and enjoy!
