Bananas with Chocolate

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Preparation : 10 min.

Тotal : 10 min.

Servings : 2-3

INGREDIENTS :

  • bananas – 2
  • milk chocolate – 2

measures

HOW TO COOK

Cut the bananas into round slices. You need as many toothpicks as there are slices.

Melt the chocolate in a small metal container, then dip each slice in melted chocolate and stick a toothpick in each.

Leave in the refrigerator for about 30 minutes.