PREP TIME : 30 MINS
CHILL : 2 HRS 30 MINS
TOTAL TIME : 3 HRS
Buttercream Candies are treats with a soft and creamy buttercream filling dipped and covered in melted chocolate.
COURSE: DESSERT, SNACK
CUISINE: AMERICAN
KEYWORD: BUTTERCREAM CANDIES
SERVINGS: 26 CANDIES
CALORIES: 134 KCAL
INGREDIENTSBUTTERCREAM FILLING
- ½ cup (1 stick or 113g) unsalted butter, room temperature
- 4 cups (500g) confectioners’ sugar
- 3 tablespoons milk
- 2 teaspoons vanilla extract
- ½ teaspoon almond extract
- 1 pinch salt
CHOCOLATE COATING
- 4 bars (4 ounces each) semi-sweet baking chocolate bars, chopped
- 1 teaspoon vegetable oil
HOW TO MAKE IT :
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