PREP TIME : 10 MINS
COOK TIME : 50 MINS
TOTAL TIME : 1 HR
Tater Tot Hotdish is a quick and easy comfort food staple recipe all over the Midwest! This hotdish is full of meat, veggies, soup, cheese, and topped with tater tots for a super satisfying meal!
COURSE: MAIN COURSE
CUISINE: AMERICAN
KEYWORD: TATER TOT HOTDISH
SERVINGS: 8
CALORIES: 360 KCAL
INGREDIENTS :
- 32 ounces frozen tater tots
- 1 pound lean ground beef
- 1/2 white onion, diced
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 teaspoons Worcestershire sauce
- 1/3 cup sour cream
- 1 can (10 ounces) condensed cheddar cheese soup
- 1 can (10 ounces) cream of mushroom or chicken soup
- 1 can (15.25 ounces) corn, drained
- 1 can (14.5 ounces) green beans, drained
- 2 cups shredded cheddar cheese, divided
HOW TO MAKE IT :
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