HOW TO MAKE IT :
- Preheat the oven to 350°. Grease 8×11 inch pan.
- Combine all dry ingredients.
- Add oil and then add eggs, one at a time mixing after each addition.
- Stir in grated carrots.
- Pour into prepared pan and bake on center rack of the preheated oven for approximately 35 minutes or until a toothpick inserted into the center comes out mostly clean.
- Cool completely on wire rack.
Icing
- Add all icing ingredients into an electric mixer and mix until thoroughly combined and fluffy.
- Ice top of cooled cake.
