Prep Time : 10 minutes
Active Time : 30 minutes
Chill Time : 30 minutes
Total Time : 1 hour 10 minutes
These Coconut Almond Bars are a delightful homemade candy bar recipe filled with toasted coconut and topped with chocolate, caramel, and crunchy almonds!
Ingredients
For the Crust:
- ⅔ cup unsalted butter, softened
- ¼ cup Karo® Light Corn Syrup
- ¼ cup light brown sugar, packed
- 1 ½ tsp almond extract
- 1 egg yolk
- 1 ½ cup all-purpose flour
- ½ tsp baking powder
- ½ tsp kosher salt
For the Filling:
- °1 bag (14 oz) shredded, sweetened, coconut (toasted, see recipe below)
- 1 can (14 oz) sweetened condensed milk
- 1 tsp almond extract
For the Topping:
- 1 bag (12 oz) milk chocolate morsels
- ¼ cup caramel sauce
- ½ cup Fisher® Sliced Almonds
HOW TO MAKE IT :
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