Stuffed with a mixture of cream cheese and caramelized onions, this cheese filled flank steak is a delicious way to enjoy this slice of meat.
Keyword : Cheesy Stuffed Flank Steak
Prep Time : 20 minutes
Cook Time : 1 hour 10 minutes
Total Time : 1 hour 30 minutes
Ingredients :
ONIONS
- 3 tablespoons butter
- 2 yellow onions, thinly sliced
- 1 cup beef broth
CREAM CHEESE MIXTURE
- 8 ounces cream cheese, room temperature
- 3 ounces gorgonzola
- 3 teaspoons dried parsley
- 1 teaspoon kosher salt
FLANK STEAK
- 1 whole flank steak (2 1/2 pounds)
- 1 tablespoon extra virgin olive oil
- 1 teaspoon salt
- 1/4 teaspoon pepper
HOW TO MAKE IT :
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