Chocolate Cheesecake Bars

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Prep Time : 4 hours 45 minutes

Cook Time : 30 minutes

Ingredients

For the Crust:

  • 2 ½ cup graham cracker crumbs (about 18 full size crackers)
  • ¼ cup granulated sugar
  • ½ cup unsalted butter, melted

For the Cheesecake Filling:

  • 2 packages (8 oz each) cream cheese, softened
  • ¾ cup granulated sugar
  • 2 large eggs
  • 1 tsp Rodelle Vanilla Extract

For the Cookie Dough:

  • ¾ cup unsalted butter, softened
  • ½ cup granulated sugar
  • ¾ cup light brown sugar, packed
  • 1 large egg
  • 2 Tbsp milk (I use skim)
  • 2 tsp Rodelle Vanilla Extract
  • 1 ¼ cup all-purpose flour
  • ½ cup Rodelle Gourmet Baking Cocoa (unsweetened cocoa powder)
  • ½ tsp kosher salt
  • 1 tsp baking soda
  • 1 package (12 oz) semi sweet chocolate chips

HOW TO MAKE IT :  

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