PREP TIME : 25 MINS
COOK TIME : 1 HR 30 MINS
TOTAL TIME : 1 HR 55 MINS
This delicious layered chocolate raspberry cheesecake makes the perfect dessert for any occasion! The raspberry layer has a fresh raspberry puree in it that gives it the light pink tint and a boost of flavor from the raspberry extract. The chocolate layer has both melted semi-sweet chocolate and cocoa powder in it to give it the perfect richness.
COURSE: DESSERT
CUISINE: AMERICAN
KEYWORD: CHOCOLATE RASPBERRY CHEESECAKE
SERVINGS: 6 SERVINGS
INGREDIENTS :
CRUST
- 20 chocolate sandwich cookies
- 5 tablespoons butter, melted
CHEESECAKE
- 3 packages (8 ounces each) cream cheese, room temperature
- 1 ¾ cups granulated sugar
- 4 eggs
- ¾ cup sour cream
- ½ cup raspberry puree
- 2 teaspoons vanilla extract
- 1 ½ teaspoons raspberry extract
- ½ cup semi-sweet chocolate chips melted
- 3 tablespoons unsweetened cocoa powder
GANACHE
- ¾ cup milk chocolate chips or semi-sweet chocolate chips
- ½ cup heavy cream
- 1 pint fresh raspberries
HOW TO MAKE IT :
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