Delicious Cherry Bars Recipe

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If you’re on the lookout for a delightful dessert that captures the essence of summer in every bite, look no further than these delicious cherry bars.

Bursting with the vibrant flavor of ripe cherries and nestled in a buttery crust, these bars are the perfect balance of sweet and tart. Whether you’re planning a picnic, a family gathering, or simply craving a sweet treat at home, this recipe is sure to impress. With easy-to-follow steps and ingredients that are often on hand, you’ll have a scrumptious dessert ready in no time!

Ingredients :

For the Crust:

  • 1 ½ cups all-purpose flour
  • ½ cup granulated sugar
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • ½ cup unsalted butter, softened
  • 1 large egg yolk
  • 1 teaspoon vanilla extract

For the Cherry Filling:

  • 2 cups fresh or frozen cherries, pitted and halved
  • ½ cup granulated sugar (adjust based on the sweetness of the cherries)
  • 2 tablespoons cornstarch
  • 1 tablespoon lemon juice
  • ½ teaspoon almond extract (optional, for extra flavor)

For the Topping:

  • ½ cup rolled oats
  • ½ cup brown sugar, packed
  • 1 teaspoon cinnamon
  • ¼ cup unsalted butter, melted

Instructions :

  1. Prepare the Crust:
    • Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking dish or line it with parchment paper for easy removal.
    • In a mixing bowl, combine the flour, granulated sugar, baking powder, and salt. Mix well.
    • Add the softened butter, egg yolk, and vanilla extract to the dry ingredients. Using a pastry cutter or your hands, blend until the mixture resembles coarse crumbs.
    • Press the mixture firmly into the bottom of the prepared baking dish, ensuring an even layer. Bake for 15 minutes or until lightly golden.
  2. Prepare the Cherry Filling:
    • While the crust bakes, prepare the cherry filling. In a medium bowl, combine the cherries, granulated sugar, cornstarch, lemon juice, and almond extract (if using). Toss gently to coat the cherries evenly and set aside to let the flavors meld.
  3. Combine and Bake:
    • Once the crust is done, remove it from the oven and spread the cherry mixture evenly over the warm crust.
    • In another bowl, mix together the rolled oats, brown sugar, cinnamon, and melted butter. Stir until the mixture is well combined and crumbly.
    • Sprinkle the oat topping over the cherry filling, covering it generously.
  4. Final Bake:
    • Return the baking dish to the oven and bake for an additional 25-30 minutes, or until the topping is golden brown and the cherries are bubbly.
    • Once baked, remove from the oven and allow to cool in the pan for at least 15 minutes before slicing into bars.
  5. Serve and Enjoy:
    • For the best flavor, serve these cherry bars warm or at room temperature. They pair wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream!

Variations and Tips :

To make your cherry bars even more exciting, consider the following variations:

  • Mix of Fruits: Combine cherries with other fruits like blueberries or raspberries for a mixed berry bar.
  • Nutty Crunch: Add chopped nuts like walnuts or almonds to the topping for added texture.
  • Citrus Zing: A bit of orange zest in the filling can enhance the flavor profile beautifully.

Conclusion :

These delicious cherry bars are not just a treat; they’re a celebration of flavors and textures that will delight your taste buds. The sweet, juicy cherries meld perfectly with the buttery crust and crunchy topping, creating a dessert that’s both comforting and refreshing. With each bite, you experience the perfect harmony of tartness and sweetness, making it an indulgence you’ll want to revisit time and again.

What makes these cherry bars even more special is their versatility. Whether enjoyed as an afternoon snack, served at a summer barbecue, or presented as a delightful dessert after dinner, they fit seamlessly into any occasion. Their bright color and appealing aroma will draw people in, making them an instant hit among family and friends.

Moreover, this recipe offers a wonderful opportunity to get creative in the kitchen. Feel free to experiment with different fruits, spices, or even add a splash of your favorite liqueur for an adult twist. You can also customize the level of sweetness to match your preference or dietary needs.

As you whip up these cherry bars, consider the memories they’ll create. Baking can be a shared experience—invite loved ones to join in and make it a fun activity. Imagine the laughter and joy as you all gather in the kitchen, measuring, mixing, and tasting along the way. The cherry bars you create will not only satisfy your sweet tooth but also become a cherished part of your family traditions.

So, gather your ingredients, roll up your sleeves, and treat yourself and your loved ones to a slice of this delectable goodness. With their delightful taste and inviting aroma, these cherry bars are sure to become a beloved staple in your dessert repertoire. Happy baking, and may each batch bring joy and delicious memories to your home!

Source of the picture : Barbara O’Neill