Dutch Apple Pie is just like a classic apple pie but served with a brown sugar crumb topping! Topped with vanilla ice cream or enjoyed solo, it’s a comforting dessert everyone loves.
Prep Time : 20 minutes
Cook Time : 1 hour 10 minutes
Total Time : 1 hour 30 minutes
Ingredients :
- 1 pie crust (homemade or refrigerated)
For the apple filling:
- 6 cups apples
- ½ cup granulated sugar
- 2 Tbsp light brown sugar, packed
- ¼ cup all-purpose flour
- 1 tsp cinnamon
- ¼ tsp nutmeg
- 1 Tbsp lemon juice
For the topping:
- ¾ cup all-purpose flour
- ¼ cup granulated sugar
- ¼ cup light brown sugar, packed
- ⅓ cup unsalted butter, cold
HOW TO MAKE IT :
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