Instructions :
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Wash and dry lettuce and radicchio.
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Add remaining ingredients along with dressing to taste.
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Top with freshly shredded parmesan cheese.
NUTRITION INFORMATION
Calories: 139, Fat: 8g, Saturated Fat: 1g, Cholesterol: 2mg, Sodium: 490mg, Potassium: 352mg, Carbohydrates: 13g, Fiber: 2g, Sugar: 5g, Protein: 4g, Vitamin A: 835%, Vitamin C: 23.7%, Calcium: 92%, Iron: 1.4%
(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)
