EASY SHEPHERD’S PIE

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Prepare the ultimate comfort food for your family: homemade cottage cheese pie with veal mince, simple, delicious and easy to prepare.

Ingredients:

  • 1 lb of browned and seasoned ground beef
  • 2 cups of hot mashed potatoes (I used ones already made)
  • ½ package of cream cheese (4 ounces)
  • 1 cup of shredded cheddar cheese
  • 2 cloves of garlic (I used the minced garlic)
  • 4 cups of frozen vegetables (that have been thawed)
  • 1 cup of beef gravy in a jar

How To Make Shepherd’s Pie:

Preheat oven to 375F

Mix potatoes, cream cheese, garlic, and ½ of the shredded cheese together

Mix the mixed vegetables, gravy, and meat together

Put the vegetable, meat, gravy mixture into a 9″ square baking dish

Cover vegetable mixture with the mashed potato mixture

Take the remaining ¼ cup of shredded cheese and cover the potatoes

Bake uncover in the preheated oven for 20 minutes

Enjoy