Fried Rice

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Fried Rice is cooked white rice that is stir-fried in a skillet with scrambled eggs, vegetables, and flavored with garlic and soy sauce for the perfect side dish or comfort food.

Course  : Side Dish

 Cuisine :  American 

Keyword  : Fried Rice

 Prep Time  : 15 minutes 

Cook Time  : 12 minutes

 Total Time  : 27 minutes

 Servings  : 8 

Calories  : 455 kcal

Ingredients :

  • 4 cups long-grain white rice, cooked and cooled
  • 2 tablespoons sesame oil, divided
  • 4 large eggs, beaten
  • ½ teaspoon kosher salt
  • 2 large carrots, diced
  • 1 large white onion, diced
  • ¼ cup green onions, diced
  • 1 teaspoon garlic minced
  • ¼ cup butter, melted
  • 1 teaspoon lemon juice
  • 2 tablespoons soy sauce
  • ⅓ cup frozen peas
  • salt and pepper, to taste

HOW TO MAKE IT :  

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