HOW TO MAKE IT :
Instructions
- Preheat the oven to 375°F. Butter a 12 x 8 inch baking dish or spray with cooking spray.
- In a medium size mixing bowl, whisk together eggs, half & half, chives, salt, onion powder, pepper, mustard and garlic powder.
- Arrange the biscuit quarters in the bottom of the baking dish and sprinkle with half of the shredded cheese. Layer the cooked sausage on top
- Pour the egg mixture evenly over all. Top with the remaining shredded cheese and dot with butter. Cover and chill if making in advance.
- Place into the preheated oven and bake for 25-30 minutes, until puffy and golden.
- Test the center with a toothpick checking for moist crumbs before removing from the oven.
- Rest for 5 minutes then cut and serve.
Notes
This recipe can be easily halved for a smaller portion.
