Tender juicy chicken breasts in a homemade fajita marinade are grilled to perfection and served along with bell peppers and onions
PREP TIME : 30 minutes
COOK TIME : 20 minutes
TOTAL TIME : 50 minute
Ingredients :
- 3 chicken breasts
- 2 bell peppers halved
- 1 green bell pepper halved
- 1 white onion sliced (see note)
Marinade
- 2 cloves garlic
- 1/4 cup cilantro
- 1/4 cup lime juice
- 1/2 teaspoon cumin
- 3 tablespoons water
- 3 tablespoons olive oil
- 1 tablespoon soy sauce
- salt & pepper to taste
For Serving
- 8 6″ flour or corn tortillas
- toppings as desired
HOW TO MAKE IT :
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