HOMEMADE BROWNIES

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INSTRUCTIONS

  1. Preheat oven to 350 degrees. Grease and flour an 8 inch baking dish. Or line with foil, and spray with non-stick spray..
  2. In a bowl combine melted chocolate with canola oil. Add sugar, and eggs. Mix until well combined. Stir in flour and salt.
  3. Pour batter into prepared pan. Bake for 25 minutes, until a tester comes out mostly clean.
  4. Allow the brownies to cool completely, then top with your favorite chocolate frosting.