I consider myself to be somewhat of a cookie connoisseur. I’m incapable of passing a bakery without sampling at least one cookie, and I’m always on the lookout for new recipes to try. So when I stumbled upon this recipe, I had to share it with you all. Thanks to Joyceyvonna for sharing this simple yet delicious cookie recipe!
The best part about the three ingredients used in this recipe is that you likely already have them in your fridge and pantry. This is the easiest way to whip up a homemade dessert when you’re pressed for time, and it requires virtually no effort. Click here for the list of ingredients and directions!
