How to prepare shrimp with garlic and honey in 10 minutes?

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I love practically every type of seafood, but I have a special place in my heart for shrimp. Whether you serve it as an appetizer or toss it in with some linguine, shrimp just makes everything taste better. If you’re also a shrimp fan, you’re going to love this quick, easy, and delicious recipe from The Midnight Baker.

Don’t let cooking seafood intimidate you. This recipe is quite simple and doesn’t actually involve all that many ingredients. Serve it over rice, with some grilled veggies, or even in tacos. The options are practically endless.

It’s the perfect thing to whip up on a warm summer evening. Or any time of the year!