Monday, December 9, 2019
Home Recipes MONTEREY SAUSAGE PIE

MONTEREY SAUSAGE PIE

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Ingredients

1 pound Bulk Pork Sausage

3 teaspoons Minced Garlic

2-½ cups Shredded Monterey Jack Cheese, Divided

1-⅓ cup Milk

3 whole Eggs

¾ cups Biscuit/baking Mix

¾ teaspoons Rubbed Sage

¼ teaspoons Pepper
Preparation

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