Get ready to delight your friends and family with this amazing no-bake banana creme brulee cheesecake! Cookie dough, rich cheesecake, fresh bananas, crème brûlée and fresh whipped cream create an explosion of flavors and textures in your mouth. Every bite is so delicious.
Banana Pudding Cheesecake
Hello everyone. I’m so excited to be here today to share with you the most delicious baked cheesecake I’ve ever eaten. My husband, and I quote, “This cheesecake is out of this world!” He said. My kids argued over who got to share the last slice, and I almost cried when it was completely devoured less than 24 hours after I first brought it to the table.
Yes, it was that delicious.
I’m not kidding. You have to make this cheesecake… And when you do.
Not just buy one, but buy ten. This gorgeous and inspiring book will be your friend’s favorite Christmas gift this year. Buy it for your sister, mother or mother-in-law and have a fun no-bake cooking contest.
Mocha Mud Pie Ice Cream Cupcakes, Peanut Butter Cup Cheesecake Bars, Hot Mesh Nutella Pie (I’m making this tomorrow!) . All of these recipes are tempting. You can’t go wrong with any of them.
Now let’s talk about this Banana Cream Pudding Cheesecake. Each layer is made from scratch, and this is one recipe you don’t want to cut corners on.
There’s a vanilla wafer crust, a thick pudding that almost looks like custard, a very simple cheesecake layer and a fresh cream topping. Each layer is perfect.
The only change I made to Julianne’s recipe was to replace the vanilla flavoring in the pudding with banana flavoring, but both would have worked.
In addition, the banana slices on top of the cheesecake add texture and color to this very delightful dessert.
Serve this cheesecake at your next party, potluck or gathering and prepare to receive compliments!
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