Ingredients:
380 gr. digestive or tea biscuit
60 gr. unsweetened cocoa powder
200 gr. sugar
1 tbsp. vanilla sugar
250 ml. water
150 gr. butter
80 gr. walnuts
50 gr. dark chocolate
50 gr. sweet/ milk chocolate
100 ml. whipping cream
walnuts for decorating
HOW TO MAKE IT :
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