OREO ICEBOX CAKE

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INGREDIENTS

  • 1 1/2 cups heavy whipping cream
  • 1/4 cup powdered sugar
  • 35-40 Oreos

INSTRUCTIONS :

  1. Place whipping cream in a large mixing bowl. Using a hand mixer, beat cream until soft peaks begin to form. Gradually add powdered sugar to cream and continue to mix just until stiff peaks form (do not overmix.)
  2. Line the bottom of a square dish (mine is 8×8) with Oreos, covering the entire bottom. Spread Half of the whipped cream, evenly over the Oreo layer. Repeat, layering Oreos and remaining whipped cream.

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