Preparation 5 min.
Тotal 5 min.
Servings 1
“Finish off your favorite desserts with this peanut butter glaze. They will be even tastier”
INGREDIENTS
- water – 5 fl oz (150 ml)
- peanut butter – 4 – 5 tbsp.
- sugar – 2 tbsp.
- vanilla extract – 1 tsp.
- cinnamon (optional)
HOW TO COOK
Boil the water and then remove it from the heat.
Add the peanut butter and stir quickly with a wire whisk. First, it turns into lumps, but then it starts to turn into a smooth mixture.
Then add the sugar, vanilla and if desired, a little cinnamon and stir, until the glaze is well mixed.
The peanut butter glaze is ready.
