Introduction:
Indulge your taste buds in the decadent symphony of flavors with this exquisite Pecan Cheesecake Pie recipe. Combining the richness of cream cheese, the crunch of pecans, and the sweetness of brown sugar, this dessert is a delightful treat for any occasion. Follow the simple steps below to create a unique culinary masterpiece that will have your guests asking for seconds.
Ingredients:
For the Crust:
- 1 sleeve of graham crackers, finely crushed
- 5 tbsp melted butter
- ¼ cup packed brown sugar
- Pinch of salt
For the Cheesecake:
- 3 (8 oz) blocks cream cheese, softened
- 1 cup packed brown sugar
- 3 large eggs
- ¼ cup sour cream
- 2 tbsp all-purpose flour
- 1 tsp vanilla extract
- ¼ tsp salt
For the Topping:
- 4 tbsp butter
- ½ cup packed brown sugar
- ½ tsp cinnamon
- ¼ cup heavy cream
- 1 ¾ cups whole or chopped pecans
- Pinch of salt
Instructions:
- Prepare the Crust: Preheat your oven to 325°F and coat a 9-inch springform pan with cooking spray. In a mixing bowl, combine crushed graham crackers, melted butter, brown sugar, and a pinch of salt to create the crust. Press the mixture firmly into the pan.
- Make the Cheesecake Filling: Using a hand mixer, beat softened cream cheese and brown sugar in a bowl. Add the eggs one at a time, followed by sour cream, flour, vanilla extract, and salt. Mix until smooth. Pour this creamy mixture over the crust in the pan.
- Bake the Cheesecake: Wrap the bottom of the pan in aluminum foil and place it on a baking sheet. Bake for one hour. Once done, slightly open the oven and allow the cheesecake to cool for an additional hour inside the oven.
- Chill in the Fridge: Remove the cheesecake from the oven and refrigerate for at least 5 hours to set.
- Prepare the Pecan Topping: In a skillet over low heat, melt butter and brown sugar until it begins to bubble. Add cinnamon, heavy cream, pecans, and a pinch of salt. Mix well and let the mixture cool off the heat for 20 minutes.
- Final Touch: Pour the delectable pecan topping over the chilled cheesecake, creating a luscious finale to this delightful dessert.
Conclusion:
Indulge your palate and elevate your dessert experience with the exquisite Pecan Cheesecake Pie. This culinary marvel offers a symphony of flavors, combining the rich creaminess of velvety cream cheese with the satisfying crunch of toasted pecans, all enveloped in layers of sweet indulgence.
This recipe not only tantalizes the taste buds but also offers a straightforward preparation process, ensuring that anyone can recreate this culinary masterpiece with ease. Whether you’re an experienced baker or just starting out in the kitchen, the Pecan Cheesecake Pie promises to deliver an unforgettable taste sensation every time.
Impress your friends and family with this delectable treat, as it quickly finds its place as a favorite in your repertoire of desserts. From casual gatherings to special occasions, this pie adds a touch of elegance and indulgence to any table.
So why wait? Treat yourself and your loved ones to the joy of this Pecan Cheesecake Pie, and savor the delight it brings to every blissful bite.
image source : Heavenly Recipes
