This slow cooker jambalaya is the easiest weeknight meal. Just toss all the ingredients into your slow cooker, set the timer, and you’re ready to go! Serve this flavor-packed dish over white rice for a simple dinner.
Prep Time : 10 minutes
Cook Time : 3 hours
Total Time : 3 hours 10 minutes
Ingredients :
- 2 lbs boneless skinless chicken thighs
- 12 oz smoked beef sausage or andouille sausage sliced
- 5 stalks celery diced
- 1/2 medium red bell pepper diced
- 1/2 medium green bell pepper diced
- 1 large yellow onion diced
- 1 tbsp minced garlic
- 3 1/2 cups chicken broth
- 6 oz tomato paste
- 2 tbsp olive oil
- 3 1/2 tsp creole seasoning
- 2 tsp herbs de provence
- 1 3/4 cup long grain white rice
- 3 large bay leaves
HOW TO MAKE IT :
CLICK NEXT PAGE BELOW TO CONTINUE READING …