For many years this has been one of my favorite coffee cakes because it is made with the finest ingredients: butter, sour cream, fresh eggs, vanilla and cinnamon, and walnuts. The aroma fills my house with a luscious scent. I feel like I’ve produced something incredible each time I bake it. My son has loved it since he was a small boy. It’s a great gift for him as a birthday cake and he’s almost 48 years old!
INGREDIENTS
3 1/2 c all-purpose flour
1 tsp baking powder
1 tsp salt
2 stick softened butter
2 c granulated sugar
4 large eggs, added one at a time
1 tsp real vanilla
2 c sour cream
2 tsp baking soda
FILLING
1/2 c chopped walnuts
1/2 c granulated sugar
2 tsp cinnamon
Directions :
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