Chocolate covered peppermint pretzels make the holidays sweeter! Make these peppermint bark pretzels to show someone special that you care. Don’t forget to save a few for yourself!
PREP TIME : 15 MINS
TOTAL TIME : 15 MINS
Ingredients
- ▢1 cup (125g) confectioners’ sugar
- ▢1-2 tablespoons whole milk, as needed depending on seasonality and desired consistency
- ▢1 tablespoon light corn syrup
- ▢1 -3 drops lemon juice, as needed depending on seasonality and desired consistency
Instructions
- Sift the confectioners’ sugar to remove lumps.
- To a medium bowl, add all the ingredients and mix with a spatula until combined.
- Add more milk and/or lemon juice as needed to achieve desired consistency.
Course: Dessert
Keyword: Sugar Cookie Frosting Recipe
Servings: 8 servings
