Ingredients :
- One cup of water
- 2 sprigs of fresh thyme
- 1 bay leaf
- ¼ cup of fresh chopped parsley
- 1 tablespoon of dry vermouth
- 1 tablespoon of lemon juice
- Half tablespoon of black pepper
- 1 tablespoon of salt
- 2 lbs of Asparagus
- 1 large chopped onion
- 1 teaspoon of minced green garlic
- 4 to 5 cups of vegetable broth
- 3 tablespoons of butter
- ¼ cup of heavy cream
Serving Ideas :
This meal can be served along with many sides, be creative!
Make yourself a big bowl of shopped seasoned vegetables with vinegar and olive oil, some warm homemade garlic bread, bacon, prosciutto or a pungent blue cheese. Don’t forget a glass of wine (lemonade for kids) for perfect classic meal!
What goes best with Asparagus?
- Vegan Hollandaise sauce
- Lemon
- Fennel and orange
- Lemon and thyme
- Tarragon or Dill butter
- Soy and ginger
- Ravioli Pie
- Ham and cheese
- Risotto
- Tuna
- Chicken
- Pasta
- Lamb
The best Asparagus soup Recipe
Cuisine: American
Cooking time: 30 minutes
Prep time: 15 minutes
Total time: 45 minutes
Servings: 4 servings
Enjoyed this recipe? Make sure to leave us a favorable feedback or a comment. Describe your journey with this delicious nutritive soup.
Notes:
If you’re a spinach lover, add some to your soup with the parsley. Also, the cream isn’t necessary to be used! If you were on a diet, you can just skip that part!
I’m pretty sure that you’ll like this recipe, your family members and friends will definitely ask for more!
