The Best Soft Chocolate Chip Cookies

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HOW TO MAKE IT :

  1. Preheat oven to 350 degrees F. Line baking sheet with parchment paper.
  2. In a large mixing bowl, blend the softened butter and cream cheese together until fully combined.
  3. Add in both sugars and vanilla extract, mixing until well blended.
  4. Slowly add in the flour, salt, baking soda, and cornstarch. Do NOT over mix.
  5. Fold in the chocolate chips.
  6. Place large round scoops of cookie dough onto a parchment paper lined baking sheet.
  7. Bake in preheated oven for 10-12 minutes, just until the cookies being to lightly brown.
  8. Allow the cookies to cool about 2 minutes ON the pan, as they begin to set, then move to a wire rack to cool completely.