Indulging in a sweet, frozen treat is an essential part of summer, and what better way to beat the sweltering heat than with a delightful S’mores Ice Cream Sandwich? This recipe combines the classic flavors of s’mores with the cool, creamy goodness of ice cream, creating a treat that is sure to delight both young and old alike.
Imagine sinking your teeth into a crisp graham cracker sandwich filled with creamy chocolate pudding, fluffy marshmallow creme, and luscious Cool Whip. Each bite is a symphony of flavors and textures, transporting you back to childhood memories of campfires and summer nights under the stars.
One of the best things about this recipe is its simplicity. With just a few basic ingredients and minimal effort, you can create a batch of these irresistible ice cream sandwiches to enjoy with family and friends. Plus, they can be made ahead of time and stored in the freezer, making them the perfect dessert for summer gatherings and backyard barbecues.
Let’s take a closer look at how to make these mouthwatering S’mores Ice Cream Sandwiches:
Ingredients:
- 32 Graham cracker squares
- 1 Large box of instant chocolate pudding (6 servings)
- 2 ½ cups of Milk
- 7 oz of Marshmallow creme
- 8 oz Container of thawed Cool Whip
- 4 oz Softened cream cheese
Instructions:
- Prepare the Chocolate Pudding Layer: In a large mixing bowl, combine the instant chocolate pudding mix and milk. Whisk until smooth, then let the mixture set for 5 minutes to thicken.
- Line the Baking Dish: Line the bottom of a 9×13 baking dish with aluminum foil or parchment paper. This will make it easier to lift the frozen dessert out of the dish later.
- Spread the Chocolate Pudding: Pour the chocolate pudding mixture into the prepared baking dish, spreading it evenly across the bottom.
- Prepare the Marshmallow Creme Mixture: In another mixing bowl, beat the cream cheese and marshmallow creme together until smooth and creamy.
- Fold in the Cool Whip: Gently fold the thawed Cool Whip into the cream cheese and marshmallow mixture until well combined.
- Layer the Mixture: Spread the cream cheese and Cool Whip mixture evenly over the chocolate pudding layer in the baking dish, creating a smooth surface.
- Freeze the Dessert: Place the baking dish in the freezer and allow the mixture to set for a minimum of 6 hours, or until firm.
- Assemble the Sandwiches: Once the mixture is frozen, remove it from the baking dish and cut it into 16 squares. Sandwich each square between two graham cracker squares to create the ice cream sandwiches.
- Serve and Enjoy: Serve the S’mores Ice Cream Sandwiches immediately, or wrap them individually in plastic wrap and store them in the freezer for later enjoyment.
Each bite of these S’mores Ice Cream Sandwiches is a heavenly combination of creamy, crunchy, and sweet flavors, making them the perfect treat for summer indulgence. So why not whip up a batch today and savor the taste of summer in every bite?
Colclusion :
In conclusion, S’mores Ice Cream Sandwiches offer a delightful fusion of nostalgia and summer indulgence. With their harmonious blend of creamy chocolate pudding, fluffy marshmallow creme, and crisp graham crackers, these frozen treats evoke memories of campfires and childhood adventures under the stars. Easy to make and perfect for sharing, they are a surefire way to beat the summer heat and satisfy your sweet tooth.
Whether enjoyed at a backyard barbecue or as a refreshing afternoon snack, S’mores Ice Cream Sandwiches are guaranteed to bring smiles to faces of all ages. So, why not treat yourself and your loved ones to this simple yet irresistible summer delight? After all, there’s nothing quite like the joy of savoring an ice cream s’more on a hot summer day.
