Embrace all the fun and flavor of fall with these baked Apple Cider Donuts! Topped with buttery cinnamon sugar, these are the best donuts to celebrate the season.
Prep Time : 35 minutes
Cook Time : 12 minutes
Total Time : 47 minutes
Ingredients :
For the Doughnuts
- 1 1/2 cups apple cider**
- 3 Tbsp unsalted butter, melted
- 1 large egg
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar, packed
- 1/4 cup plain Greek yogurt**
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1 tsp apple pie spice
- 1/2 tsp kosher salt
- 1 apple, peeled and shredded (about 3/4 cup)
For the Topping
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 1 Tbsp cinnamon
HOW TO MAKE IT :
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